My name is Ellen Rose. I’m 35 years old and live in Washington, DC. I work in broadcast and digital production for a news network and am completely obsessed with avocados and guacamole. I started to think about egg freezing in January 2018, but wasn’t completely ready. I sat on the ideas for over a year and in June 2019, I took action and called my employee benefits contact to register and get the process started again.
“Egg freezing is an amazing opportunity. It is so cool that we have the option to freeze our eggs to use later. I was empowered by taking control of my body.” –Ellen Rose
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